Now, this one was an easy one to figure out. A shire pudding must be quite similar to a yorkshire pudding. York-shire…pudding….aaaah. Pretty sneaky LOTRO. Oh, how I love a yorkshire pudding. Typically though before my new eating style I used to just pick up a package of premade yorkshires and save myself the trouble. I had no idea they were so easy to make! I feel silly now. All this time I could have had a healthier version. In the game a shire pudding is made from a cup of spring barley flour and a chicken egg. Quite simple, just like those yorkshire puddings.
- 1 cup flour
- 1 cup skim milk
- 2 eggs
- 1/2 tsp sea salt
- Combine the ingredients with a whisk. Whisk until smooth.
- Allow to sit 30 minutes in the fridge.
- Spoon into 12 sprayed muffin cups.
- Bake at 425F for 25 minutes.
Num! Don’t worry, I had some cooked carrots on the side as well. A delicious meal for those cold days. These little shire puddings really soak up the gravy once you open them up. Good times!